- The Compact-PRO BASALTE mandoline is the perfect combination of French and Japanese craftsmanship.
- FRENCH CRAFTSMANSHIP: Designed in stainless steel, the Compact-PRO BASALTE stands out for its productivity and its range of cutting thicknesses, from 0.02 to 0.39 inches, as well as its 3.74-inch cutting width. The BRON adjustment system (camshaft) ensures optimal precision during slicing. Equipped with the new ergonomic manual safety pusher, a patented model that guarantees safe use.
- JAPANESE CRAFTSMANSHIP: Lightweight and easy to handle, the Compact-PRO BASALTE is equipped with a diagonal, serrated blade made in Thiers, which reduces vegetable sticking during slicing. The exceptional quality of this blade and the combs ensures precise and fast cutting.
- INCLUDED ACCESSORIES: Supplied with 2 slicer combs (4 mm and 10 mm) and an ergonomic pusher. Additional combs available separately: 1 mm, 2 mm, and 7 mm.
Lightweight, maneuverable, and compact. Adjustable slice thickness from 0.02 to 0.4 inches. Diagonal and perforated blade. Julienne cuts of 0.16 inches and fries of 0.4 inches. Ideal for horizontal use on GN 1:1 or 1:2 pans.
